delivery available in gauteng –  within a 30km radius

delivery available in Gauteng within 30km radius

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Prawn meat – 800g (Raw, peeled and deveined)

With its sweet delicious flavour, prawn meat is most commonly used in sushi.  It also grills and fries really well and can be added to pasta, stir-fry, salad and so much more.

Health Benefits:
– Prawn meat is a good source of protein, low in saturated fat, and provides essential nutrients such as selenium, vitamin B12, and omega-3 fatty acids. However, individuals with shellfish allergies should exercise caution.

 

R250,00

6 in stock

Description

Prawn meat, also known as shrimp meat in some regions, refers to the edible flesh of prawns or shrimp, which are small crustaceans. Prawn meat is a popular and versatile ingredient in many cuisines worldwide. With its sweet delicious flavour, prawn meat is most commonly used in sushi.  It also grills and fries really well and can be added to pasta, stir-fry, salad and so much more.

Appearance:
– Prawn meat is typically light to medium pink when cooked, and it turns opaque with a slightly firmer texture compared to its raw state. The color may vary depending on the species and cooking method.

Flavour and Texture:
– Prawn meat has a sweet and delicate flavour with a subtle brininess. The texture is firm and slightly chewy when cooked properly. It can absorb flavors well, making it suitable for a variety of seasonings and cooking styles.

Culinary Uses:
– Prawn meat is highly versatile and can be used in a wide range of dishes. Common preparations include grilling, sautéing, boiling, frying, or incorporating into soups, stews, and curries. It is also a popular addition to salads, pasta dishes, and seafood platters.

Health Benefits:
– Prawn meat is a good source of protein, low in saturated fat, and provides essential nutrients such as selenium, vitamin B12, and omega-3 fatty acids. However, individuals with shellfish allergies should exercise caution.

Culinary Pairings:**
– Prawn meat pairs well with a variety of flavors, including garlic, lemon, herbs, and spices. It can be featured in dishes ranging from simple appetizers to complex seafood creations.

Whether enjoyed as the main ingredient in a prawn curry, a grilled prawn skewer, or as part of a seafood paella, prawn meat adds a delightful taste and texture to a wide array of culinary creations.